BIS 114◊ Microbes and Society

Introductory lecture course, which investigates the properties of life including organization, classification, metabolism, heredity, evolution and ecology using microorganisms. Topics included are a survey of microorganisms, as well as the role of microorganisms in food production, health and disease and biotechnology. Students will not be able to receive credit for both BIS 114◊ and BIS 122◊.

Credit Hours: 3.0
Lecture Hours: 3.0
Prerequisites


Course offerings

Sections of BIS114 at Term: Spring 2013 (136)

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